Artisan bakery interior with fresh pastries
Est. Riverbank, CA

We Don't Bake Quickly.
We Bake Right.

Every sourdough loaf, every croissant, every tart shell at Boni's is shaped by patience, technique, and a stubborn refusal to cut corners. That's why Riverbank keeps coming back.

Explore Our Menu Find Us
15+
Years Baking
40+
Daily Items
100%
From Scratch
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Baker kneading dough by hand
Fresh sourdough loaves cooling on racks
Assorted pastries displayed in bakery case
Coffee being poured at the bakery counter
Our Story

A Bakery Built on Obsession

Boni's Bakery started with a simple belief: that the best bread takes as long as it takes. No shortcuts. No industrial shortcuts. Just flour, water, salt, time, and a whole lot of attention to detail.

For over fifteen years, we've been waking up before dawn on Patterson Road to bake for Riverbank — the same Riverbank community that's supported us through every season. Our sourdough ferments for 48 hours. Our laminated doughs are folded by hand, every single batch. Our coffee is sourced from roasters who share our standards.

48-Hour Sourdough
Slow-fermented for depth of flavor
Handcrafted Daily
Every item made from scratch each morning
Local & Seasonal
Ingredients sourced from nearby farms
Community First
Riverbank's bakery, for over 15 years
Visit Us

Come Say
Hello

Address

2761 Patterson Rd
Riverbank, CA 95367-3404

Hours

Monday – Friday 6:00 AM – 3:00 PM
Saturday 7:00 AM – 4:00 PM
Sunday Closed
Get in Touch

Have a
Question?

Whether you're planning a custom cake, need a catering order, or just want to know what's fresh today — drop us a line. We read every message and reply within 24 hours.

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